Chicken pot pies – we roast chicken chicken breast and sauté onions, celery and carrots and mix it all in our homemade bechamel cream sauce. We can’t keep them in stock! Mini serves (1-2) and 8 inch (serves 4-6)
Quiche – our special mix of cream, milk, cheese and veggies. Perfect for a weeknight dinner or weekend brunch
Empanadas – our signature dish available every single day!
Potato Tortilla – oven roasted potatoes, onions and eggs -(gluten free)